Di Bella Roasting Warehouse

Situated in a suburb (Surry Hills) where there are many cafés, Di Belle has a typical café outlook when you pass along Holt Street.  But your eyes will definitely be attracted to the huge roaster sitting shortly after you pass the entrance.  It tells you the truth: they are roasting their own beans to ensure fresh coffee.  In fact, it is one of the major roasting suppliers for many cafés in Sydney.

The posters on the walls reveal their mission in giving coffee education to the public, especially how they try to reward the farmers by giving them how much they should be paid.  In some other places, farmers are financially exploited by buyers regardless of their high quality of production!

There is always a single-origin bean each day.  The remarks on the notice board tell you what the expected flavors are.  Make a feedback if you taste very different! LOL

Don’t forget to take a look of their brewing tools.  In addition to your familiar types of plungers and French press pots, they even have mini cold drip set and siphon tools.

Today’s Pick:

Brazilian beans: very nutty flavor with a medium aftertaste.  Good cup!

Fruit toasts were nice.

Di Bella is actually one of my favorite cafés in Sydney.  It’s so nice to have a big breakfast with coffee there on a lazy weekend morning.

 

Di Bella 座落在一個有很多咖啡店的小區(Surry Hills)，它的外觀跟其他咖啡店沒兩樣；然而，當你一走進入口，眼睛必會被它那座巨型的烘豆機所吸引(高度幾乎接近天花)。這龐然大物正好告訴你一個事實：他們每天也烘焙豆子，因此，不難在這喝到新鮮的咖啡。事實上，Di Bella是悉尼其中一家主要的供豆商之一，你也可在不同的小咖啡店上嚐到它的豆。

牆上的海報告訴你他們的一項使命：給予公眾咖啡教育資訊，尤其讓公眾明白，他們會用好的價錢購買咖啡農民的豆子，以確認他們對咖啡質量作出的血汗努力。事實上，世界上其他角落仍有些地方，農民是被經濟剝削，無論他們產品有多好的質量，仍只被低價收購！

店內每天都有單品咖啡供應，告示板上會告訴你，他們期望你嚐到那些品味，若你嚐的很不一樣，不妨作個小回應！

別忘了在店內看看他們買的煮咖啡工具，除了你熟悉的法式壓壼外，還有小型冰滴工具與虹吸壼。

今天所選：

巴西豆：強烈的果仁味，中度的餘味，好啡！

這兒的食品也不錯。

咖啡店是我心水之一，悠閒的週末早上到此享受一個早餐及一杯咖啡，確實美妙！

Shop 2/50 Holt Street, Surry Hills

www.dibellacoffee.com.au

Mon-Fri 0700-1600; Sat-Sun 0830-1600